We get fish compost from Meekers Aquaculture. It’s a certified organic rainbow trout farm that is just 15 minutes away. They use all the fish waste from their farm and some from Purvis Fisheries and mix it with sawdust from local sawmills to make the compost.
Manitoulin so far seems like a great place to connect with customers. The island has a fairly large population of retired people that are craving what we have to offer. In the summer months the population of the island explodes with tourist that are hungry for things to do and food to eat. That being said, we still drive to Sudbury, to do a delivery run and do a farmers market once a week.